A water cream made with natural ingredients such as Bifida Ferment Lysate and Hawaiian Deep Sea Water. It helps hydrate and soothe the skin and strengthens the skin barrier.

Bifida Ferment Lysate is produced during the fermentation process of Bifida, a kind of Bifidus lactic acid bacteria, and contains abundant protein, lactose, lactic acid, vitamins and minerals. It has an excellent moisturizing effect and helps strengthen the skin barrier, making the skin healthy and elastic.

Clear skin tone and skin nourishment

Galactomyces derived from the yeast used to make liquor in the brewery are rich in vitamins, minerals and yeast peptides.  It gives moisture to tired skin to hydrate and revitalize skin. It also removes dead skin cells without irritation and manages sebum in pores to help bring out clear and transparent skin.

In addition, the five vegetable oils, including Camellia Japonica Seed Oil, provides rich active ingredients including vitamin A, vitamin B, vitamin E to deliver vitality and nourishment to the skin.

INGREDIENTS

Sea Water(60%), Butylene Glycol, Methylheptyl Laurate, Bifida Ferment Lysate(5%), Galactomyces Ferment Filtrate, Water, Glycerin(Ecocert Organic), Niacinamide, 1,2-Hexanediol, Rosa Damascena Flower Water, Dicaprylyl Carbonate(Ecocert Natural), Beta-Glucan, Pentylene Glycol(Ecocert Natural), Caprylic/Capric Triglyceride, Adenosine, Sodium Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Isohexadecane, Polysorbate 80, Caprylic/Capric Triglyceride(Ecocert Natural), Vitis Vinifera (Grape) Seed Oil, Olea Europaea (Olive) Fruit Oil, Borago Officinalis Seed Oil(Ecocert Organic), Simmondsia Chinensis (Jojoba) Seed Oil(Ecocert Organic), Camellia Japonica Seed Oil(Ecocert Natural), Fucoxanthin, Usnea Barbata (Lichen) Extract, Pulsatilla Koreana Extract, Zanthoxylum Piperitum Fruit Extract

 HOW TO USE

After cleansing, take an appropriate amount and apply it gently on the face, spreading it from the inside to the outside.